'Carrie Havranek - Simply Recipes'

Location: Pennsylvania

Education: M.A. New York University, and currently working on holistic nutrition coach training at Institute of Integrative Nutrition (completion Sept 2021), Holistic nutrition coach training at Institute of Integrative Nutrition

Expertise: Seasonal eating, farmers markets, Weeknight meals, Baking, Special diets (gluten free, plant-based)

Author, Tasting Pennsylvania, 2019
Food writer and editor, culinary instructor, recipe developer for 10+ years
Contributor to Simply Recipes since 2017 and former Simply Recipes Associate Editor

Experience

Carrie has 10+ years experience as a food writer, editor, culinary instructor, and recipe developer. She is the author of Tasting Pennsylvania and a contributor to Simply Recipes since 2017.

Favorite dinner: "When it's just me? Dinner is a handful of arugula, spinach, or some other green, a fried egg, and potatoes I can throw in the air fryer. All drizzled with EVOO, sea salt, and pepper. And there's always cookies."

About Simply Recipes

Simply Recipes, a Dotdash Meredith brand, is here to help you cook delicious meals with less stress and more joy, offering recipes and cooking advice for home cooks, by home cooks. We have more than 3000 tested recipes, guides, and meal plans, and draw over 15 million readers each month. Learn more about us and our editorial process.